Jules Verne, Transylvania and the turkey, pea stew

Articles, Chicken, I`d have some..., Lunch, Recipes, Transylvanian Cuisine, Transylvanian Food Reinvented, Transylvanian Real Stories | January 20, 2016 | Views: 3,327

Dark, bloody and misty appears to be Transylvania in many people’s minds around the world. While others think this place does not even exist. For them, Transylvania is a legend. […]Read More