Pasta with cream, Oyster King mushrooms and tarragon sauce
Dinner, Lunch, Mediterranean Cuisine, Pastas, Recipes, Vegetarian Food | April 4, 2016 | Views: 11,335
The spring has finally arrived in my beautiful and magical Transylvania, a land you can’t feel anything else for, but love :). I know it’s been a while since my last […]Read More
Two love gods & Polenta with chicken in white sauce
Chicken, Courses, Dinner, Fast & Simple dish, I`d have some..., Legendary Transylvania, Lunch, Recipes, Simply Transylvania, Transylvanian Cuisine, Transylvanian Food Reinvented | February 1, 2016 | Views: 9,735
Today is February the 1’st, and I couldn’t be happier as I know we are one little step closer to spring. Oh, I miss spring so much, especially that we […]Read More
How to make mayonnaise
Recipes, Sauces & Dips, Transylvanian Food Reinvented | January 16, 2016 | Views: 5,029
As a former ballerina, I have a deeply respect for my body. I graduated ballet school for a long time (more than 10 years), but I still remember my ballet […]Read More
About Me
My name is Alexandra, I am in my mid 30's, I am a former journalist in love with dancing (as I've studied classical ballet for 10 years) and cooking.I've discovered my passion for cooking about 4 years ago, and my love for spices helped me explore new flavors and ways of cooking.
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